Ingredients
-
1
-
2
-
1
-
2
-
4
-
4
-
2
-
1/2
-
4
-
1
-
-
-
-
-
Directions
Butter Chicken,A delicious saucy butter chicken which has a creamy consistency. Perfect when accompanied with saffron rice and naan bread.,I could never seem to find a butter chicken recipe that has a good amount of curry and tastes so similar to my favourite Indian restaurant. Everyone loved this dish!,A delicious saucy butter chicken which has a creamy consistency. Perfect when accompanied with saffron rice and naan bread.
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Steps
|
1
Done
|
Heat Oil and Half of the Butter. |
|
2
Done
|
Cook the Chicken and Remove from Heat. |
|
3
Done
|
Heat Remaining Butter and Cook Ginger For 1 Minute. |
|
4
Done
|
Add Coriander, Cumin, Garam Masala and Chilli to the Ginger, Cooking For a Further Minute. |
|
5
Done
|
Add the Tomato Puree, Tomato Paste and Salt and Simmer For 10 Minutes. |
|
6
Done
|
Add the Coconut Cream and Pepper and Continue to Simmer. |
|
7
Done
|
Add Sugar, Small Amount at a Time, According to Taste and How Sweet You Would Like It. |
|
8
Done
|
Add the Chicken to the Curry, Sprinkle With Sliced Almonds and Serve With Saffron Rice and Naan Bread. |
