Ingredients
-
650
-
2
-
100
-
3
-
1
-
2
-
1 1/2
-
1/2
-
1/2
-
1/2
-
-
-
-
-
Directions
Coriander Chicken,Chicken cooked with onions in a ground coriander seed sauce.
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Steps
|
1
Done
|
Cut the Chicken Into Approximately 75 Mm X 25 Mm Pieces. Mix the Yoghurt and Garlic in a Bowl and Then Add the Chicken Pieces. Mix Well to Ensure Even Coverage. Cover and Refrigerate Overnight. |
|
2
Done
|
Heat the Oil in a Wok and Fry the Onion Slices With the Chili Peppers Until the Onions Are Golden Brown. Remove and Keep Aside. |
|
3
Done
|
Fry the Coriander, Black Pepper and Turmeric in the Same Oil For 30 Seconds Then Add the Chicken Together With the Marinade. Stir Fry the Chicken For Around 8 Minutes Then Add the Chili Powder, Water, Salt and Reserved Onion Slices. |
|
4
Done
|
Bring to the Boil, Cover and Simmer For a Further 30 Minutes. |
|
5
Done
|
Serve With the Hard Boiled Eggs Sprinkled With the Paprika. |
