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Crispy Spinach Fritters: A Delicious Indian Snack Recipe

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Ingredients

Adjust Servings:

	1 cup besan or 1 g flour
	1 - 1 1/2 cup spinach finely chopped
	1 green chili pepper chopped
	1/4 - 1/2 teaspoon red chili powder
	1/2 teaspoon turmeric (haldi)
	1 cup water
	1 tablespoon hot vegetable oil
	salt
	oil (for deep frying)

Nutritional information

126.7

Calories

45 g

Calories From Fat

5 g

Total Fat

0.6 g

Saturated Fat

0 mg

Cholesterol

24.3 mg

Sodium

14.9 g

Carbs

2.9 g

Dietary Fiber

3.1 g

Sugars

5.6 g

Protein

45g

Serving Size

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Crispy Spinach Fritters: A Delicious Indian Snack Recipe

Name: Crispy Spinach Fritters: A Delicious Indian Snack Recipe
Prep time: 20 min
Total time: 1 h 20 min
Yield: 4
Cuisine: Indian
Ingredients: : 1; : 1 - 1 1/2; : 1; : 1/4 - 1/2; : 1/2; : 1

Features:

Cuisine:

Indian

I love the idea of trying out something different.

80 min
Serves 4
Easy

Ingredients

1
1 - 1 1/2
1
1/4 - 1/2
1/2
1

Directions

Spinach Pakora

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Steps

1 Done	Mix Everything to a Semi Thick Batter Add 1 Tbsp of Hot Vegetable Oil to This Batter.
2 Done	the Batter Should not Be Thin.
3 Done	Almost Like Idli Batter.
4 Done	With the Help of Spoon Pour Into Oil and Fry the Pakora in Hot Oil Till They Are Golden Brown in Color.
5 Done	Serve Hot With Chutney, Tomato Sauce and Bread Slices.