Ingredients
-
1
-
1/4
-
2
-
1
-
-
1/4
-
3
-
1
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Preheat Oven to 400 Degrees. |
|
2
Done
|
Wash Cauliflower; Remove Stalk End. |
|
3
Done
|
Cut Into Quarters; Remove Hard Stalk. |
|
4
Done
|
Divide Into Florets; Cook in Boiling Salted Water Until Tender; Drain. |
|
5
Done
|
Heat Butter in Pan. |
|
6
Done
|
Add Flour; Stir Over Low Heat 2 Minutes. |
|
7
Done
|
Remove from Heat. |
|
8
Done
|
Add Milk Gradually; Stir Until Smooth. |
|
9
Done
|
Return to Heat; Stir Until Boiling. |
|
10
Done
|
Add Salt, Pepper and Most of Bread Crumbs. |
