Ingredients
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2
-
2
-
-
1/3
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1/4
-
1
-
1 1/2
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-
-
-
-
-
-
-
Directions
Honey Mustard Chicken Wings,Here’s another recipe I found on line while searching for the “Oregano’s” (restaurant in Arizona) Italian Gold chicken wings…this one is not even close…but it sure is tasty…hope you enjoy it…=)
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Steps
|
1
Done
|
Preheat Oven to 375f. |
|
2
Done
|
Line a Rimmed Baking Sheet With Aluminum Foil and Coat With Non-Stick Cooking Spray. |
|
3
Done
|
Toss the Wings With Vegetable Oil, Salt and Pepper. |
|
4
Done
|
Pour Onto Prepared Baking Sheet. |
|
5
Done
|
Bake For 30 Minutes, Flipping Them Over After 15 Minutes. |
|
6
Done
|
Meanwhile Prepare Sauce Mixture by Putting Dijon Mustard, Honey, Dry Mustard Powder and Garlic Powder in a Bowl, Mix Well and Set Aside. |
|
7
Done
|
Drizzle Sauce Over Wings, Turn to Coast and Bake For Another 20 to 30 Minutes, or Until Cooked Through, Turning as Needed So They Do not Stick. |
|
8
Done
|
Pour Wings Into a Serving Platter and Enjoy. |
