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Ultimate Tex-Mex Casserole Recipe: A Flavor Explosion

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Ingredients

Adjust Servings:
1 medium onion, diced
1 (8 ounce) can diced green chilies
1 (14 ounce) can green enchilada sauce
1 (10 3/4 ounce) can chicken broth
1 teaspoon chili powder
1 teaspoon cumin
1/2 bell pepper, diced
4 diced chicken breasts or 3/4 lb lean ground beef
1 (20 count) package corn tortillas (at least 20)
velveeta cheese

Nutritional information

578.8
Calories
158 g
Calories From Fat
17.6 g
Total Fat
4.6 g
Saturated Fat
92.8 mg
Cholesterol
1700.1 mg
Sodium
66.8 g
Carbs
9.3 g
Dietary Fiber
10.9 g
Sugars
39.9 g
Protein
547g
Serving Size

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Ultimate Tex-Mex Casserole Recipe: A Flavor Explosion

Features:
    Cuisine:

    It tastes GREAT! It will make a great addition to my work pot luck recipies.

    P.S. Thanks for fixing the Nutrition facts bug.

    • 85 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Wanted Dead or Alive! Killer Tex-Mex Casserole, , It tastes GREAT! It will make a great addition to my work pot luck recipies P S Thanks for fixing the Nutrition facts bug , hi great meal my hubby and kid’s loved it thank you kim


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Saut All Ingredients, Except Tortillas and Cheese, Over Medium Heat.

    2
    Done

    Cut the Tortillas Into -Inch by 2-Inch Portions.

    3
    Done

    Spray an 11-Inch by 7-Inch Heatproof Casserole Dish With Non-Stick Cooking Spray.

    4
    Done

    Layer the Tortillas to Cover the Bottom and Then Add Half of the Sauted Ingredients.

    5
    Done

    Repeat Tortilla Layer; Add Balance of Ingredients.

    6
    Done

    Cover With Inch of Cheese.

    7
    Done

    Bake at 250f For 30 Minutes.

    Avatar Of Kali Powell

    Kali Powell

    Seafood specialist known for his fresh and flavorful fish dishes.

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