Ingredients
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1 - 1 1/2
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8
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14
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12
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8
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-
-
-
-
-
-
-
-
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Directions
Mango Pineapple Ice Cream …no Machine Needed,This is a nice summer treat that does not require rock salt or an ice cream machine.,I made this ice cream and everyone loved it. Thanks!
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Steps
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1
Done
|
Cut and Smash Up Mango Until Its in a Coarse Pulp. |
|
2
Done
|
in a Bowl Combine the Milks and Add a Few Drops of the Food Coloring to Give It a Very Light Orange Color. One to Two Drops Should Be Enough. |
|
3
Done
|
Drain Pineapple Well, Add Pineapple and Mango to Bowl With Milks and Stir Well With a Large Spoon. |
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4
Done
|
Fold in Whipped Cream Until Well Incorporated, the Whip Cream Will Dissolve Some in the Mixture. |
|
5
Done
|
Pour Into a Large Plastic Container and Freeze For at Least 6 Hours but More May Be Needed Depending on Temperature of Freezer. |
