Ingredients
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1 1/4
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1
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-
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-
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-
-
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Directions
Ranch Potatoes,I got this from my mother-in-law , who is a SUPERB cook.I always look forward to getting recipes from her.These potatoes are ALWAYS a HUGE hit when I make them!,GREAT FLAVOR! I made a slight change by adding Broccoli with the potatos and Onions, and then covered the top layer of cheese with fresh cut chives. DELICIOUS! I will definitely make this again! :),I made these last night and it was a very good dish. I peeled and sliced the potatoes, put them in a casserol dish and added about a half a bottle of dressing, sprinkled on some onion powder and mixed it up with the potatoes and topped with cheddar cheese. I cooked this in the oven for about an hour. Next time I will wait to add the cheese the last 15 minutes of cooking, but non the less, this had a great taste. Thanks for posting miss Tina
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Steps
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1
Done
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Cook Potatoes and Onions Together in a Little Water Until Tender. |
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2
Done
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Drain. |
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3
Done
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Salt and Pepper to Taste. |
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4
Done
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Grease Casserole Dish With Butter or Something Similar. |
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5
Done
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in Casserole, Place a Layer (maybe an Inch Thick) of Potatoes and Onions. |
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6
Done
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on Top of That Add a Layer of Ranch Dressing, Enough to Coat the Top of Potatoes and Onions. |
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7
Done
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Next, Put a Layer of Cheese on Top of Ranch. |
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8
Done
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Repeat With Another Layer of Potatoes and Onions, Then Ranch, and Finish With Layer of Cheese on Top. |
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9
Done
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Bake in 350 Degree Oven For 30 Minutes. |
