Ingredients
-
250
-
1/2
-
2
-
1
-
1/2
-
2
-
2
-
1/2
-
1/2
-
250
-
350
-
1
-
1
-
3
-
2
Directions
8 Layer Dip, Most popular dip at a party we gave yesterday A friend gave me the recipe years ago, and this is made from memory and help from another Aussie Zaar member Shaz , This is so easy to make and is absolutely amazing!!! Once you start you can’t stop! We also tried it with pieces of french stick bread – little easier to manage and you could definitely fit more on the bread!!!, Most popular dip at a party we gave yesterday A friend gave me the recipe years ago, and this is made from memory and help from another Aussie Zaar member Shaz
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Steps
|
1
Done
|
Mix Together Cream Cheese, Sour Cream, Mayo, Worcestershire Sauce and Garlic Salt. |
|
2
Done
|
Spoon Onto Serving Platter, About 1 Inch Thick. |
|
3
Done
|
Mix Together Avocado, Lemon Juice, Tabasco and Garlic Salt. |
|
4
Done
|
Spread Over Cream Cheese. |
|
5
Done
|
Sprinkle Over Baby Shrimps, Pour Salsa All Over This. |
|
6
Done
|
Spread a Layer of Each Remaining Ingredient in Order Listed. |
|
7
Done
|
Refrigerate For About an Hour, Then Remove About Half an Hour Before Serving. |
|
8
Done
|
Serve With Thick Corn Chips and Knives to Spread. |
