Ingredients
-
2
-
1/4
-
1/4
-
2
-
1 1/2
-
2
-
-
4
-
-
-
-
-
-
-
Directions
Irish Roasted Salmon, Salmon fillets marinated in Irish whiskey and honey have a glazed look as well as a superb taste and texture. Irish whiskey has a slightly peppery taste. A delicious combination! From Food and Drink. Prep time includes marinating time., Can I marinade this overnight?, A new standard to add to our menu planning.
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Steps
|
1
Done
|
Mix Together Honey, Vinegar, Whiskey, Thyme, Lemon Zest, Oil, Salt and Pepper. Pour Over Salmon and Marinate 1 Hour on the Counter, or 4 Hours Refrigerated. |
|
2
Done
|
Preheat Oven to 450f. |
|
3
Done
|
Remove Salmon from Marinade and Place on a Rack Over a Roasting Pan. |
|
4
Done
|
Grill or Bake For 10 to 12 Minutes, Basting Once With the Marinade or Until Golden and White Juices Are Just Beginning to Appear. |
