Ingredients
-
1/2
-
1
-
3
-
3
-
1
-
1 1/2
-
2
-
1
-
8
-
-
-
-
-
-
Directions
Amish Baked Noodles With Ham, Insanely delicious comfort food!, Delish comfort food casserole Used panko bread crumbs–nice crunch Very happy , Very excellent casserole I did add cheese as recommended by others and used seasoned breadcrumbs and a pea and carrot mix because that was what I had on hand
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Steps
|
1
Done
|
Saute the Onion and Celery in the 3 Tablespoons of Butter. |
|
2
Done
|
Add the Flour and Mustard and Heat For a Couple of Minutes Until the Flour Is Cooked. |
|
3
Done
|
Gradually Add the Milk, Stirring Constantly, and Continue Heating Until Thickened. |
|
4
Done
|
Stir in the Ham and Peas and Then Toss in the Noodles. |
|
5
Done
|
Season to Taste With Salt and Pepper. |
|
6
Done
|
Pour Into a Greased Casserole Dish. |
|
7
Done
|
Sprinkle the Top With Bread Crumbs and Dot With Butter. |
|
8
Done
|
Bake at 350f For About 45 Minutes. |
