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Baked Chicken & Gravy

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Ingredients

Adjust Servings:
3/4 cup milk
flour (no particular amount)
1 (10 1/2 ounce) can cream of mushroom soup
0.5 (1 1/4 ounce) package dry onion soup mix
1/4 cup margarine
3 - 5 lbs cut chicken or 4 chicken breasts

Nutritional information

887.2
Calories
566 g
Calories From Fat
63 g
Total Fat
17.9 g
Saturated Fat
261.6 mg
Cholesterol
1191.1 mg
Sodium
10 g
Carbs
0.3 g
Dietary Fiber
1.3 g
Sugars
66.4 g
Protein
478g
Serving Size

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Baked Chicken & Gravy

Features:
    Cuisine:

    Made this as posted except I did use 2%milk, and low fat butter. Other than made as posted, very flavorful and the kids, and myself enjoyed for lunch today. Made for 1-2-3 hits..

    • 95 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Baked Chicken & Gravy, This recipe is so simple and easy and taste so good The best part is that it makes it’s own gravy , Made this as posted except I did use 2%milk, and low fat butter Other than made as posted, very flavorful and the kids, and myself enjoyed for lunch today Made for 1-2-3 hits


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    Steps

    1
    Done

    In a 9x13 Inch Pan Melt Margarine.

    2
    Done

    Lay Pieces of Chicken in Pan.

    3
    Done

    Sprinkle With Sifted Four, Until All Is Covered.

    4
    Done

    Mix Milk, Soup and Onion Mix Together. Pour Over Chicken.

    5
    Done

    Bake at 350 For 1-1 1/2 Hours Uncovered.

    Avatar Of Joseph Nguyen

    Joseph Nguyen

    Bánh mì master crafting flavorful and delicious Vietnamese sandwiches.

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