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Chicken Hurry

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Ingredients

Adjust Servings:
2 1/2 - 3 lbs cut-up chicken
1/2 cup ketchup
1/4 cup water
1/4 cup packed brown sugar
1 (2 ounce) envelope dry onion soup mix

Nutritional information

732.4
Calories
385 g
Calories From Fat
42.8 g
Total Fat
12.2 g
Saturated Fat
212.6 mg
Cholesterol
1675.3 mg
Sodium
30.3 g
Carbs
1 g
Dietary Fiber
20.8 g
Sugars
54.3 g
Protein
356 g
Serving Size

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Chicken Hurry

Features:
    Cuisine:

    We enjoyed this, and it certainly comes together quickly. If I were to make it again I would use half ketchup and half BBQ sauce.

    • 95 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Chicken Hurry,A quick chicken recipe, serve with plain white rice and steamed baby carrots.,We enjoyed this, and it certainly comes together quickly. If I were to make it again I would use half ketchup and half BBQ sauce.


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    Steps

    1
    Done

    Arrange Chicken Parts in a Casserole Dish.

    2
    Done

    in a Small Bowl Combine the Ketchup, Water, Sugar and Soup Mix.

    3
    Done

    Mix Together Well.

    4
    Done

    Spoon Over Chicken, Making Sure the Sauce Is on Every Piece.

    5
    Done

    Bake Covered at 350f For One Hour.

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    Elijah Nguyen

    Culinary artist showcasing his creative and innovative approach to cooking.

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