Ingredients
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1
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1
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2
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Directions
Artichoke Heart Dip, People usually rave about this one!, We’ve been making this one for years and everyone loves it. Fresh garlic 2-4 cloves minced is soooo much better than the garlic powder, and paprika doesn’t really add much except for garnish. Garnish it with lots of chopped fresh parsley and it kicks it up to another level. I often add fresh herbs from my garden savory, thyme, marjoram, etc. but it’s quite delicious without them, too., We love it! Thanks!
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Steps
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1
Done
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Cut Artichoke Hearts Into Small Pieces. |
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2
Done
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Mix All Ingredients Together Except Paprika. |
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3
Done
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Put Into Baking Dish and Sprinkle Paprika on Top For Color. |
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4
Done
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Bake at 350 Degrees F For 20 Minutes or Until Bubbly. |
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5
Done
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Serve With Crackers or Baguette Thins. |
