Ingredients
-
1
-
2
-
1
-
3
-
1/4
-
1 - 3
-
1
-
1/2
-
-
-
-
-
-
-
Directions
Broccoli, Sausage and Pasta Ears, Here’s a quick dish thats very tasty and filling-a great spring dish when broccoli is in!, This was really a quick, delicious dinner. used the pasta I had on hand, which was rotini and used about 12 ounces since I prefer a lower ratio of pasta. Thanks!, Great recipe. Easy and fast to put together. Packed with flavor. used hot Italian sausage because that’s what I had on hand and omitted the cayenne pepper – delicious! I could see using broccoli rab instead of broccoli. I think the recipe is very adaptable and you could also substitute chicken, shrimp or other seafood, bacon or other good ham in place of the sausage. I noticed my husband took the leftovers for lunch today, so that really says it’s good!
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Steps
|
1
Done
|
Bring a Large Pot of Water to Boil and Add Pasta. |
|
2
Done
|
Meanwhile Heat Olive Oil Over Medium High Heat and Quickly Cook the Sausage. |
|
3
Done
|
Add the Broccoli, Garlic, Butter and Chicken Broth. |
|
4
Done
|
Bring to a Boil, Reduce to Medium High and Cook Uncovered For 5 Minutes, Reducing Sauce. |
|
5
Done
|
Drain Pasta and Pour Into a Serving Bowl. |
|
6
Done
|
Add the Broccoli Mixture and Cheese, Tossing Well. |
|
7
Done
|
Serve. |
