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French Strawberry Crepes

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Ingredients

Adjust Servings:
8 ounces strawberries, sliced
1 tablespoon brown sugar, packed
1 cup cool whip free
1/2 cup flour
1 egg
1/2 tablespoon oil
1/2 teaspoon vanilla extract
1/2 teaspoon baking powder
1/8 teaspoon cinnamon
3/4 cup skim milk

Nutritional information

143.5
Calories
30 g
Calories From Fat
3.4 g
Total Fat
0.7 g
Saturated Fat
53.8 mg
Cholesterol
92.4 mg
Sodium
22.9 g
Carbs
1.7 g
Dietary Fiber
6.3 g
Sugars
5.4 g
Protein
112g
Serving Size

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French Strawberry Crepes

Features:
    Cuisine:

    Yummy and sweet French-style strawberry breakfast crepes!

    You can change around the types of fruits to fit your tastes and even add chocolate chips, nuts, or chocolate shavings if you'd like.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    French Strawberry Crepes, Yummy and sweet French-style strawberry breakfast crepes! You can change around the types of fruits to fit your tastes and even add chocolate chips, nuts, or chocolate shavings if you’d like


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    Steps

    1
    Done

    For the Filling: Toss the Strawberries and Brown Sugar in a Bowl and Set Aside.

    2
    Done

    For the Crepes:in a Medium Bowl Whisk Flour, Egg, Oil, Vanilla, Baking Powder, Cinnamon, and Skim Milk.

    3
    Done

    Heat Frying Pan Over Medium Heat and Spray With Cooking Spray. Pour 1/3 a Cup of the Batter in the Pan and Make Sure It Evenly Covers the Bottom.

    4
    Done

    Cook Each Side For 30-45 Seconds on Each Side (should not Be Completely Browned) and Remove to a Plate.

    5
    Done

    When All Crepes Are Fully Cooked, Spread One or Two Spoonfuls of Cool Whip Into the Middle, Cover With a Spoonful of the Berry Mixture. Then Wrap One Side of the Crepe Over the Mix and the Other Side Over the First. Cover With Cool Whip and More Berry Mix. Repeat and Enjoy!

    Avatar Of Spencer Clark

    Spencer Clark

    Grill master creating perfectly seared meats with mouthwatering flavors.

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