Ingredients
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4
-
1 - 2
-
3/4
-
1/4
-
1/4
-
1 1/2
-
-
-
-
-
-
-
-
-
Directions
Baked Pizza Potato Skins, This is a delicious evening snack or side dish to any meal these potato skins taste so good! better make a double batch, these might not even make it to the table!, Made these tonight for the family for a snack and we all liked them very much They lend themselves to many variations and I look forward to trying them again with other add-ins , This is a delicious evening snack or side dish to any meal these potato skins taste so good! better make a double batch, these might not even make it to the table!
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Steps
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1
Done
|
Set Oven to Broil. |
|
2
Done
|
Set Oven Rack to Second Highest Position. |
|
3
Done
|
Grease a Baking Dish (large Enough to Hold Skins). |
|
4
Done
|
Cut Baked Potatoes in Half. |
|
5
Done
|
Scoop Out Cooked Potato, and Reserve For Another Use. |
|
6
Done
|
Arrange Skins Cut Side Up in Baking Dish. |
|
7
Done
|
Rub Skins All Over Lightly With Oil. |
|
8
Done
|
Brush Each Potato Skin With 1 or 2 Tbsp Pizza Sauce. |
|
9
Done
|
Sprinkle With Green Pepper and Finely Chopped Mushroom Stems. |
|
10
Done
|
Top Each With Grated Mozza Cheese. |
|
11
Done
|
Broil in Oven 5-7 Mins, or Until Skins Are Crispy, and Cheese Is Melted. |
