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Sesame Wings

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Ingredients

Adjust Servings:
1 tablespoon soy sauce
1 garlic clove, crushed
1/3 cup dijon mustard
2 tablespoons butter or 2 tablespoons margarine, melted
1/4 teaspoon salt
1/8 teaspoon pepper
1 cup sesame cracker crumb
1 teaspoon gingerroot, grated
20 20 chicken drummettes or 10 chicken wings, divided

Nutritional information

723.2
Calories
415 g
Calories From Fat
46.2 g
Total Fat
14.8 g
Saturated Fat
203.9 mg
Cholesterol
866.3 mg
Sodium
25 g
Carbs
1.5 g
Dietary Fiber
0.4 g
Sugars
49.1 g
Protein
246g
Serving Size

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Sesame Wings

Features:
    Cuisine:

    We really liked these tasty wings! I omitted the sml amt of salt. DH is not usually a fan of a strong mustard flavor on meats, so I added 1 tbsp honey to the brushing mixture to mellow that a bit. used crushed club crackers & added sesame seeds for the crumb coating. I served them w/steamed rice & snow peas for dinner. They are also ideal as an appy or snack item. Pls see my rating system & thx for sharing this recipe w/us.

    • 75 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Sesame Wings, A different kind of chicken wing , We really liked these tasty wings! I omitted the sml amt of salt DH is not usually a fan of a strong mustard flavor on meats, so I added 1 tbsp honey to the brushing mixture to mellow that a bit used crushed club crackers & added sesame seeds for the crumb coating I served them w/steamed rice & snow peas for dinner They are also ideal as an appy or snack item Pls see my rating system & thx for sharing this recipe w/us , A different kind of chicken wing


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    Steps

    1
    Done

    Preheat Oven to 350.

    2
    Done

    Combine Soy Sauce, Garlic, Mustard, Margarine, Salt and Pepper in a Small Bowl. Combine Cracker Crumbs and Ginger in Shallow Bowl.

    3
    Done

    Brush Soy Mixture on Chicken Wings.

    4
    Done

    Roll Sauce-Coated Wing Pieces in Crumbs to Lightly Coat.

    5
    Done

    Place Crumb-Coated Wings in Single Layer on 15 X 10 Jelly Roll Pan.

    6
    Done

    Bake 45 to 50 Minutes or Until Golden Brown. Cool in Pan 5 Minutes.

    7
    Done

    Serve Warm.

    Avatar Of Owen Patel

    Owen Patel

    Curry king known for his rich and aromatic Indian dishes.

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