Ingredients
-
1
-
2 - 3
-
2
-
1/2
-
1
-
1/2
-
1
-
-
1/4
-
-
-
-
-
-
Directions
Banana Bread,This is my favorite banana bread recipe and I won’t eat any other. I hope you will like it as much as I do!,Love this recipe! We’re not nut fans so I replace the nuts with choc chips. For more of a dessert type of bread/cake, I also add cocoa powder and butterscotch chips and bake is a bunt pan. Some times I even add some sweetened coconut if I have it on hand. It so Yumerful!,Love this recipe! We’re not nut fans so I replace the nuts with choc chips. For more of a dessert type of bread/cake, I also add cocoa powder and butterscotch chips and bake is a bunt pan. Some times I even add some sweetened coconut if I have it on hand. It so Yumerful!
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees Fahrenheit. |
|
2
Done
|
Butter Pan. |
|
3
Done
|
Peel Bananas and Mash With Fork in a Small Bowl. |
|
4
Done
|
in a Different Bowl Mix the Sugar, Oil, and Egg Until Creamy Yellow. |
|
5
Done
|
Blend in the Mashed Bananas and Add Nuts If Wanted. |
|
6
Done
|
Add Flour, Baking Soda, and Salt. |
|
7
Done
|
Destroy Any Lumps. |
|
8
Done
|
Put the Batter Into a Loaf Pan and Bake For 1 Hour or Until Tooth Pick Comes Out Clean. |
|
9
Done
|
Enjoy! |
