Ingredients
-
1
-
3
-
1
-
1
-
4
-
2
-
1
-
2
-
1
-
-
25
-
-
-
-
Directions
Savoury Brown Rice Casserole, Mmm, I had cravings for rice and this really satisfied it! Healthy and so easy to make!! So give it a try!, Why blanche tomatoes that are going to cook for 90 minutes? I don’t get it , This was very nice! I’ve been eating it for lunch and dinner for days! I added some steamed chicken breast into it after it was cooked and tasted great I was lazy and didn’t blanch the tomatoes just cut them up and chucked them in but was quick and easy next time I might even leave the butter out as I dont think it needed it and to make it a bit more healthy again Thanks for a great recipe
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Steps
|
1
Done
|
Put Rice, Bacon, Half the Green and Red Peppers, Tomatoes, Stock, Onion, Garlic, Salt and Pepper Into an Oven Proof Casserole Dish. |
|
2
Done
|
Cover With a Tight-Fitting Lid or Foil. |
|
3
Done
|
Cook at 180c For 1 1/2 Hours or Until Rice Is Tender. |
|
4
Done
|
Stir Halfway Through Cooking. |
|
5
Done
|
Just Before Serving, Stir in Butter and Remaining Red and Green Peppers. |
