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Scratch Pork & Beans

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Ingredients

Adjust Servings:
2 cups navy beans or 2 cups white beans
2 tablespoons instant minced onion
1 (15 ounce) can tomato sauce
1/2 lb bacon cut into small chunks
6 cups water
1/4 cup catsup
1 tablespoon garlic salt

Nutritional information

444.9
Calories
238 g
Calories From Fat
26.4 g
Total Fat
8.6 g
Saturated Fat
38.6 mg
Cholesterol
1424.6mg
Sodium
37.8 g
Carbs
11.4 g
Dietary Fiber
9.2 g
Sugars
16 g
Protein
420g
Serving Size (g)
4
Serving Size

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Scratch Pork & Beans

Features:
    Cuisine:

    Simple and easy to make. Toss all ingredients in a pot, bring to a boil and simmer for a couple of hours. This is yummy on a cold winter day with homemade buns or bread.

    • 145 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Scratch Pork & Beans,Simple and easy to make. Toss all ingredients in a pot, bring to a boil and simmer for a couple of hours. This is yummy on a cold winter day with homemade buns or bread.,Simple and easy to make. Toss all ingredients in a pot, bring to a boil and simmer for a couple of hours. This is yummy on a cold winter day with homemade buns or bread.


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    Steps

    1
    Done

    Mix All Ingredients in a Soup Pot and Bring to a Boil.

    2
    Done

    Turn Heat to a Low Simmer For Approximately 2 Hours.

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    Kinsley Reed

    Burger boss crafting juicy and flavorful burgers with unique toppings.

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