Ingredients
-
1
-
125
-
1
-
250
-
-
1/3 - 1/2
-
1
-
-
-
-
-
-
-
-
Directions
Chicken Pizza With Avocado Salsa, I made this the other week from a new cookbook I just got and it was quick and easy to make and tasted great My niece especially liked it I made 2 pizza’s and just bought a roast chook instead of cooking up a chicken tenderloin It would also be great to use up leftover chicken from a roast , I wasn’t sure exactly what this Mexican version of pizza would taste like, but turns out it was fantastic!! I didn’t convert from the metric so I have no idea about my measurements, but it was fabulous I baked with the salsa I also used store bought Naan bread which really crisped up nicely
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Steps
|
1
Done
|
Spread the Pizza Base Evenly With the Philly Then Top With Onion and Chicken. Spray With Oil. |
|
2
Done
|
Bake Pizza in Hot Oven 200 Degrees C For 10 Minutes. |
|
3
Done
|
Top the Pizza With Salsa and Avocado, Cut Into Slices. |
|
4
Done
|
Serve Immediately. |
