Ingredients
-
1/2
-
1/2
-
1/2
-
1
-
2
-
1
-
1/2
-
1/2
-
1/2
-
1/2
-
-
-
-
-
Directions
Chocolate Coconut Crispies, From Christian Science Monitor, Wonderful taste of chocolate and coconut These cookies are so yummy It’s really important to let them cool on the baking sheet Thanks Ambervim 🙂 Made for PAC Spring 2012
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Steps
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1
Done
|
Preheat Oven to 350f Beat Softened Butter in a Bowl, Then Add Both Sugars and Beat For Two Minutes. Add Egg and Beat Until Creamy. |
|
2
Done
|
Pour in Melted Chocolate. (**you Can Also Use Cocoa: Three Tablespoons of Cocoa and One Tablespoon of Butter For Every Ounce of Baking Chocolate Needed.). |
|
3
Done
|
Stir in Flour, Baking Powder and Baking Soda Until Just Combined. Add Oats and Coconut. |
|
4
Done
|
Drop Slightly Rounded Teaspoonfuls of Dough Onto Cookie Sheets. Bake For 10 Minutes and Let Cool Briefly on the Pans Before Removing to a Storage Container. |
