Ingredients
-
3
-
1
-
1
-
1/2
-
4
-
2
-
1
-
1/2
-
-
-
-
-
-
-
Directions
Guacamole Devine, Great taste and simple preparation make this guacamole supreme! I had made a couple recipes previously that didn’t quite satisfy my taste buds After trying a few adjustments and ingredient switches, I found what I craved The Sriracha is an Asian hot sauce sold in the Oriental section of all major grocery stores and goes great with many foods Enjoy! -Amanda, Fabulous! Picked this to make for the tag game My 3 Chefs June 2012 and I am sooo glad I did I was a little wary about the sriracha sauce and no jalapenos but don’t DH and I ate this like there was no tomorrow Followed as written and definately going into my Favorites of 2012 Thank you for posting
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Steps
|
1
Done
|
1. in a Mixing Bowl, Place Avocados, Lime Juice, and Sea Salt. Mash Together, to Desired Consistency. |
|
2
Done
|
2. to the Avocado Mix Add the Diced Onion, Chopped Cilantro, Diced Tomatoes, Minced Garlic, and Sriracha. Stir Gently to Combine. |
|
3
Done
|
3. Cover With Plastic Wrap Touching the Guacamole to Keep Air Out. Refrigerate at Least One Hour Before Serving For Best Results. |
