Ingredients
-
3
-
1
-
1/4
-
1/2
-
1/2
-
2
-
1/4
-
1/8
-
-
-
-
-
-
-
Directions
Minty Cucumber, Refreshing mint and crisp cucumber I usually cut this in half for the two of us , This is exactly the way my grandmother used to make it! It’s a nice light side dish to burgers or a Mediterranean dinner She used to whip it up for lunch, also
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Steps
|
1
Done
|
Press Garlic, Slice Cucumber in Half Lengthwise. Using a Small Spoon, Scrape Out and Discard Seeds. Thinly Slice Cucumber. |
|
2
Done
|
Place Garlic, Cucumber, Onion and Mint in a Large Bowl. |
|
3
Done
|
in a Small Bowl, Stir Yogurt With Oil, Salt and Pepper Until Blended. Stir Yogurt Mix Into Cucumber Mix. |
|
4
Done
|
Refrigerate For at Least 30 Minutes. |
|
5
Done
|
Will Keep Well in Fridge For a Day. |
|
6
Done
|
Can Be Served in Lettuce Cups. |
