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Amigos Crisp Chicken Burritos

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Ingredients

Adjust Servings:
1 (15 ounce) can canned chicken (cooked and diced) or 2 chicken breasts (cooked and diced)
1 (4 ounce) can green chilies, diced
1 (8 ounce) package cream cheese, low fat is ok
4 - 6 green onions, diced
6 - 8 small flour tortillas (6-inch)
4 - 6 cups cooking oil, for frying

Nutritional information

2453.4
Calories
2245 g
Calories From Fat
249.5 g
Total Fat
42.4 g
Saturated Fat
128.4 mg
Cholesterol
1007.7 mg
Sodium
29.2 g
Carbs
2.2 g
Dietary Fiber
4.5 g
Sugars
31.1 g
Protein
313g
Serving Size

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Amigos Crisp Chicken Burritos

Features:
    Cuisine:

    This rolled up chicken burrito is fried. It has a delicious moist chicken stuffing with a nicely crisp flour tortilla wrapped around it. It is so easy to make with only 4 ingredients.

    • 32 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    amigos Crisp Chicken Burritos, This rolled up chicken burrito is fried It has a delicious moist chicken stuffing with a nicely crisp flour tortilla wrapped around it It is so easy to make with only 4 ingredients , In love with this recipe =) blogspot com/2013/03/amigos-crisp-chicken-burritos-recipe html


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    Steps

    1
    Done

    Let Cream Cheese Come to Room Temperature. Drain the Canned Chicken. Mix Cream Cheese, Green Chiles, Green Onion and Chicken Until Well Blended.

    2
    Done

    Cut Two Sides of the Tortillas So You Have Two Straight Sides on Each Side.

    3
    Done

    Spread Chicken Mixture Thinly on 3/4 of the Tortilla. Roll Tortilla Up Starting With the End You Spread the Chicken Mixture On. Seal the Plain End With Water.

    4
    Done

    Heat Oil to About 375-400 Degrees. Drop Burritos Into Hot Oil and Fry For About 2 Minutes. Keep Turning So They Fry Evenly. When They Start to Turn Golden, They Are Done. Drain on a Paper Plate Covered With a Paper Towel.

    5
    Done

    These Are So Easy and Goes Great With Salsa, Guacamole, or Ranch Dressing.

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    Hazel Baker

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