Ingredients
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1
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4 - 6
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1/2
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Directions
Quick and Easy Grilled Pork Chops Or Chicken3 Ingredients, I have a good friend who fixes these for church potluck dinners. He gets up early to make a large pan and he never has any leftover. So easy and cheap! I toss everything in a ziploc bag the night before, and they will fall apart when cooked. These can be placed in a ziploc bag with the dressing marinade and frozen, then simply defrost overnight in the refrigerator and cook as usual., Very good, thanks for posting foxysnana.This is a keeper., This produced a very nice tasting pork chop. I ended up pan frying the chops and using a small amount of butter. I also paired them with fresh garden beans with a bit of Italian dressing. I chose not to award the stars as I didn’t follow the recipe exactly. As is I would have given 4 stars, likely if grilled with butter it would have been 5. Thanks for sharing your recipe.
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Steps
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1
Done
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Place the Pork Chops or Chicken Into a Large Ziploc Bag or Bowl With a Lid not a Metal Container. |
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2
Done
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Pour Salad Dressing in the Bag or Bowl. |
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3
Done
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Marinate at Least 4 Hours or Overnight, Turning the Bag or Shaking Up the Bowl 3 or 4 Times. |
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4
Done
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I Do the Overnight Marinade in a Bag. |
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5
Done
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Place the Chops on a Hot Grill and Cook Until Juices Run Clear. |
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6
Done
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Baste These With Butter as They Cook So They Stay Tender. |
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7
Done
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Serve With Your Favorite Bbq Sides. |
