https://www.recipefuel.com

Home
Chicken
Butter Crusted Oysters

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	1/2 cup chopped fresh thyme
	1/2 cup diced whole wheat bread
	3/4 cup butter, cut into cubes
	1/4 cup parsley
	1 pinch salt
	12 medium oysters, shucked (in the shell)

Nutritional information

432.9

Calories

342 g

Calories From Fat

38.1 g

Total Fat

22.7 g

Saturated Fat

166.5 mg

Cholesterol

504.2 mg

Sodium

8.9 g

Carbs

0.8 g

Dietary Fiber

0.1 g

Sugars

14.9 g

Protein

134g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Butter Crusted Oysters

Name: Butter Crusted Oysters
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4-6
Cuisine: American
Ingredients: : 1/2; : 1/2; : 3/4; : 1/4; : 1; : 12

Features:

Cuisine:

American

From 750 Best Appetizers

35 min
Serves 4
Easy

Ingredients

Directions

Butter Crusted Oysters, From 750 Best Appetizers, From 750 Best Appetizers

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	In a Food Processor, Pulse Thyme, Bread, Butter, Parsley and Salt Until Smooth. Transfer to a Bowl.
2 Done	Spread Butter Mixture Over Entire Surface of Each Oyster.
3 Done	Place Oysters on a Rimmed Baking Sheet and Broil Until Crust Is Golden Brown, About 2 Minutes. Serve Hot.