Ingredients
-
2
-
2
-
2
-
1/4
-
-
2
-
-
-
-
-
-
-
-
-
Directions
Grilled Swordfish Sicilian-Style, One of the 30 Best Fast Recipes Ever from Food & Wine This is a very simple, basic recipe; nothing fancy here Recipe created by cookbook genius Marcelle Hazan , Poking lots of holes in the fish after it has finished cooking was an awesome way to get the fish to actually absorb the flavor of the marinade , This recipe was simple to prepare and tasted great It seemed very healthy as well We enjoyed it Thanks!
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Steps
|
1
Done
|
Preheat Grill on High (or Preheat the Broiler on High). |
|
2
Done
|
in a Small Bowl, Mix the Lemon Juice With the Salt Until the Salt Dissolves. Stir in the Oregano. Slowly Whisk in the Olive Oil and Season Generously With Pepper. |
|
3
Done
|
Grill the Swordfish Steaks Over High Heat (as Close to the Heat as Possible), Turning Once, Until Cooked Through, 6 to 7 Minutes. |
|
4
Done
|
Transfer the Fish to a Platter. Prick Each Fish Steak in Several Places With a Fork to Allow the Sauce to Penetrate. |
|
5
Done
|
Using a Spoon, Beat the Sauce, Then Drizzle It Over the Fish. |
|
6
Done
|
Serve Immediately. |
