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Homemade Salsa On The Fly Paula Deen

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Ingredients

Adjust Servings:
1 large ripe tomatoes, diced or (14 1/2 ounce) can diced tomatoes with their juice
1 small onion, finely chopped (yellow or white)
1 small green bell pepper, seeds and veins removed, minced
1/2 cup chopped green chili, with juice
1 garlic clove, minced
2 tablespoons red wine vinegar
1 tablespoon olive oil
salt

Nutritional information

75.1
Calories
33 g
Calories From Fat
3.7 g
Total Fat
0.5 g
Saturated Fat
0 mg
Cholesterol
10.2 mg
Sodium
9.8 g
Carbs
2.5 g
Dietary Fiber
5.7 g
Sugars
2 g
Protein
135g
Serving Size

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Homemade Salsa On The Fly Paula Deen

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    Oh wow. This is different from any salsa I've ever tried, but I really like it a lot. I found this recipe on The Food Network. She suggests adding red onion, black beans, avocado, pepper, mango ,pineapple, and lime juice for other ingredients you might add. This was a great use of garden tomatoes, onion, and bell peppers. Love how fast and easy...thanks for posting!

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Homemade Salsa on the Fly (Paula Deen), Saw this on Food Networks Paula’s Party Looks yummy! On the show, she also added pineapple, avacodo, mango, and black beans as a variation , Oh wow This is different from any salsa I’ve ever tried, but I really like it a lot I found this recipe on The Food Network She suggests adding red onion, black beans, avocado, pepper, mango , pineapple, and lime juice for other ingredients you might add This was a great use of garden tomatoes, onion, and bell peppers Love how fast and easy thanks for posting!, Saw this on Food Networks Paula’s Party Looks yummy! On the show, she also added pineapple, avacodo, mango, and black beans as a variation


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    Steps

    1
    Done

    In a Large Glass Bowl, Combine All Ingredients. Stir Well With a Spoon. Cover With Plastic Wrap and Chill Until Serving Time.

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    Michael Butler

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