Ingredients
-
1/2
-
2
-
1/4
-
1
-
1
-
1
-
1
-
2
-
1
-
-
-
-
-
-
Directions
Crostini With Sundried Tomato-Feta Spread, From Better Homes and Gardens cookbook These are scrumptious!, From Better Homes and Gardens cookbook These are scrumptious!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Drain the Tomatoes, Reserving Oil; Set Aside. Bias-Slice the Bread Into Forty 1/2" Slices. Lightly Brush 1 Side of Each Slice With Some of the Reserved Oil. Bake in a 400 Degree Oven 4-5 Minutes Each Side or Until Light Brown. |
|
2
Done
|
Meanwhile, Finely Chop the Tomatoes. in a Small Bowl Stir Together the Tomatoes, Onion, Capers, Olives and Garlic: Set Aside. in a Small Mixing Bowl Beat the Cream Cheese and Milk With Electric Mixer on Medium Speed Until Smooth. Stir in the Feta or Goat Cheese Cheese Till Nearly Smooth. |
|
3
Done
|
to Serve, Spread Cheese Mixture on Oiled Side of Toasts. Top With a Small Amount of Tomato Mixture. Serve Immediately. |
