Ingredients
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1
-
2
-
500
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Prawn & Avocado Cocktail, This is my favourite appetizer especially at Christmas It is really easy to make also Amounts are a bit give and take depending on tastes and whether you like lots of sauce (which I do) etc I haven’t yet tried it with brandy, but have heard it is nice Will be trying this year , I adapted this a litle and just had prawns on avocado with the sauce It’s a very yummy sauce and so simple used extra light mayonaise and it worked great Thanks for posting Miss Pixie x x x 🙂
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Steps
|
1
Done
|
Shred Lettuce. |
|
2
Done
|
Peel and Cut Avocado in Fan Like Shapes. |
|
3
Done
|
Mix Ketchup, Mayonnaise, Tabasco and Brandy Together Until an Even Pink Colour. |
|
4
Done
|
Mix Prawns Into Sauce, Approx a Handful Per Person. |
|
5
Done
|
Serve on Top of Lettuce With Avocado on Side of Plate. |
