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Curried Egg And Artichoke Spread

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Ingredients

Adjust Servings:

	6 eggs, hardboiled, peeled and chopped
	6 ounces artichoke hearts
	1/4 cup mayonnaise (can substitute plain yogurt)
	1/2 cup sour cream
	salt
	pepper
	curry powder

Nutritional information

34.6

Calories

22 g

Calories From Fat

2.5 g

Total Fat

0.9 g

Saturated Fat

42.5 mg

Cholesterol

37.1 mg

Sodium

1.4 g

Carbs

0.5 g

Dietary Fiber

0.4 g

Sugars

1.6 g

Protein

591g

Serving Size

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Curried Egg And Artichoke Spread

Name: Curried Egg And Artichoke Spread
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 3-4
Cuisine: American
Ingredients: : 6; : 6; : 1/4; : 1/2