Ingredients
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100
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200
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5
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5
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-
-
-
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-
-
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Directions
Dates and Cream, a Dessert from Oman, An easy dessert that will hold in the fridge until wanted after dinner The recipe gave no time so the 20 mins given is a total guess , I added a couple more layers to this dessert: a sprinkle of ground cardamom and a pinch of saffron Lovely! I very lightly sweetened the heavy cream with honey Made for Exploring Oman January 2013 Thank you!, So simple & so divine Quick, too Good for last minute desserts or impulse snacks 😉 I cut up pitted dates & topped it with a huge pile of very lightly sweetened whipped cream I added some slivered almonds & went out on a limb by adding a sprinkling of cinnamon MmmmmMMMMMMM!! Made for Exploring Oman 1/13 🙂
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Steps
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1
Done
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Wash and Remove Seed From100 Grams Dates. |
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2
Done
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Beat 200 Ml Cream Until Its Thick, Beat in Any Sugar You Will Be Using If Desired, Being Sure to Beat Until Sugar Is Dissolved. |
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3
Done
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Slice 5 Almonds and 5 Pistachios Finely. |
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4
Done
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in a Deep Platter Place Cream and Dates and Garnish With Almonds and Pistachios. |
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5
Done
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Chill and Serve. |
