Ingredients
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8
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2
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2
-
4
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1/2
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1
-
10 - 12
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-
-
-
-
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-
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Directions
Charmie’s Strawberry Stuffed French Toast, I created this recipe after looking at several similar recipes, and not finding exactly what I wanted This is easy and delicious!!, used challah bread with raisins (since it’s Rosh Hashana and it’s everywhere) I sliced it last night and left it on a rack to dry I didn’t have enough strawberry preserves, so I mixed half strawberry and half cherry used low-fat cream cheese and added a splash of half-and-half just to loosen it up It made WAY more filling than I needed for 8 slices of bread (four sandwiches), but that’s okay, because it’s YUMMY I added a spoonful of powdered sugar, and only used a splash of half-and-half (maybe 2-3 tbsp) instead of the milk with the eggs, and still spilled a little down the drain I ate it as is; DBF still wanted syrup , I halved this recipe for my husband and I and we both really enjoyed it used raspberry preserves, and next time will trying using fresh or frozen blueberries/raspberries in it instead
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Steps
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1
Done
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In a Small Bowl, Mix Together Cream Cheese, Strawberry Preserves and Powdered Sugar Until Smooth. |
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2
Done
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in a Shallow Bowl, Whisk Together Eggs, Milk and Vanilla. |
|
3
Done
|
Spread Cream Cheese Mixture Thickly on One Side of One Piece of Bread. Top With Another Slice of Bread. Cut in Half. |
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4
Done
|
Melt Butter in Skillet. |
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5
Done
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Dip Both Sides of Sandwich Half in Egg Mixture and Fry in Melted Butter Until Golden Brown on Both Sides. |
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6
Done
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Place on Serving Dish and Sprinkle With Additional Powdered Sugar. |
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7
Done
|
Garnish With Sliced Strawberries. |
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8
Done
|
You Can Also Serve With Maple Syrup and Whipped Cream, If Desired. |
