Ingredients
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1 1/4
-
2
-
1
-
2
-
1/4
-
1
-
-
10
-
-
-
-
-
-
-
Directions
Chipotle Ground Beef Tacos, I wanted something different than your typical salty powdered taco seasoned beef, so I made this based on a recipe by Rachael Ray on foodtv.com It’s tasty and just as easy as using the envelope stuff!, Absolutely delicious! I wanted to try something to shake things up a bit. My kids didn’t like this, but my husband sure did!
I did have to add a bit more chipotle. We love the stuff. I topped mine with some shredded cheese, tomatoes, sour cream and romaine. My husband just dumped some sour cream and salsa on his. The kids are it with crunchy taco shells and cheese.
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Steps
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1
Done
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Heat a Large Skillet to Medium High. Brown the Beef in the Skillet For a Minute, Then Add the Garlic and Onion. Once the Meat Is No Longer Pink, Drain. Add the Chili Powder, Chipotles, Tomato Sauce, and Salt. Heat Over Medium Until Ready to Serve on Warm Tortillas or Taco Shells With Desired Toppings. |
