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Crispy Buffalo Cauliflower Bites – Vegetarian Delight

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Ingredients

Adjust Servings:

	1 1/2 cups rice vinegar
	12 teaspoons red chili powder (a little less for a more mild sauce)
	6 teaspoons paprika
	1 teaspoon garlic powder
	4 teaspoons cayenne pepper
	2 teaspoons salt
	3 teaspoons sugar
	12 teaspoons canola oil
	2 tablespoons butter
	6 cups seitan

Nutritional information

223.3

Calories

190 g

Calories From Fat

21.2 g

Total Fat

5 g

Saturated Fat

15.3 mg

Cholesterol

1349.7 mg

Sodium

10.6 g

Carbs

4.6 g

Dietary Fiber

4.3 g

Sugars

2 g

Protein

52g

Serving Size

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Crispy Buffalo Cauliflower Bites – Vegetarian Delight

Name: Crispy Buffalo Cauliflower Bites – Vegetarian Delight
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4-6
Cuisine: American
Ingredients: : 1 1/2; : 12; : 6; : 1; : 4; : 2; : 3; : 12; : 2; : 6

Features:

Cuisine:

American

This is a recipe for [very] spicy, vegetarian buffalo wings made from homemade buffalo sauce.

40 min
Serves 4
Easy

Ingredients

1 1/2
12
6
1
4
2
3
12
2
6

Directions

Vegetarian Buffalo Wings, This is a recipe for [very] spicy, vegetarian buffalo wings made from homemade buffalo sauce , This is a recipe for [very] spicy, vegetarian buffalo wings made from homemade buffalo sauce

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Steps

1 Done	1) Delete Recipe! Measurements Are All Wrong and I Need to Re-Do It!
2 Done	2) in a Large Stock Pot, Combine Sauce and Seitan and Cook Over Medium Heat For Five Minutes, Making Sure All Pieces Get Coated With the Sauce. This Will Absorb All the Flavors Into the Seitan.
3 Done	3) With a Slotted Spoon, Transfer Seitan to a Large Frying Pan. Fry Over Medium Heat For About 10 Minutes, Gently Turning Pieces Over Every 1-2 Minutes. This Will Help Firm and Dry the Seitan a Bit. Serve.