Ingredients
-
1
-
1
-
-
1 1/4
-
1/4
-
1
-
1
-
2
-
-
-
-
-
-
-
Directions
Easy Chicken Stir-Fry With Rice, This one-dish meal is one of the first recipes I made over and over again when I started cooking for myself It is so easy and quick to make! The rice cooks with the chicken and veggies, making less mess to clean and frozen stir-fry veggies make it fast! It is a great tasting dish that is also healthy!, It came out gd to be first time I made it that even my friend loved/liked it that she asked me 4 the recipe Lol but as Hispanic I am! We need always an avocado when it comes to rice recipe hope you all like it????, This is a great recipe I have 3 teenage boys, and they have been eating this almost every day for lunch for summer I have taught them to make it themselves One son doesn’t love soy sauce, so we have been substituting teriyaki sauce We also have been using brown sugar and sesame oil So yummy!
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Steps
1
Done
|
Cook and Stir Chicken and Garlic in a Small Amount of Oil on Medium-High Heat For 5 Minutes or Until Cooked Through. |
2
Done
|
Add 1 1/4 Cup Water and 1/4 Cup Soy Sauce, Sugar, and Vegetables. |
3
Done
|
Bring to a Rolling Boil. |
4
Done
|
Stir in Rice; Cover. |
5
Done
|
Remove from Heat and Let Stand For 5 Minutes For Rice to Set. |
6
Done
|
Makes 4-6 Servings. Enjoy! |