Ingredients
-
1
-
1
-
1/2
-
3
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Eggplant Aubergine Patties, Another easy eggplant recipe that I found in a local newspaper., Loved the ease of this recipe. used roasted garlic and grated purple onion but it was a bit bland for me. used added garlic powder and topped with fresh Parmesan cheese. I will serve with a dip of spaghetti sauce if used as appetizer or put on bun as a burger substitute.
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Steps
|
1
Done
|
Peel Eggplant and Cut Into Small Pieces. |
|
2
Done
|
Boil in Salted Water Until Tender. |
|
3
Done
|
Drain Well and Mash. |
|
4
Done
|
Stir in All Other Ingredients. |
|
5
Done
|
Spray Non-Stick Skillet With Cooking Spray, or Add a Small Amount of Oil. |
|
6
Done
|
Drop Teaspoonfuls of Eggplant Into Skillet and Fry on Both Sides Until Golden Brown. |
