Ingredients
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1
-
1/2
-
2
-
2
-
1/2
-
-
-
-
-
-
-
-
-
-
Directions
Easy Butterscotch Chip Chocolate Cookies,These are soooo easy and quick to make and no one ever believes that they are not from scratch and that they start with a cake mix! These work with peanut butter chips, white chips etc. too.,We have been making these for years! So good and simple. Recently we switched to sugar free cake mix. Works well with that too.,Tasty. However: too few pecans and too many butterscotch chips. Next time I would double the pecans and use half the recommended chips. It was difficult to shape the dough into balls because there were so many chips in the batter… and I only used 1 & 1/2 cups of chips!
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Steps
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1
Done
|
Combine Cake Mix, Oil and Eggs in Large Bowl. |
|
2
Done
|
Stir in Chips and Pecans. |
|
3
Done
|
Chill For About an Hour. |
|
4
Done
|
Preheat Oven to 350. |
|
5
Done
|
Roll Dough Into 1" Balls and Place on Ungreased Cookie Sheets. |
|
6
Done
|
Bake For 8-10 Minutes or Until Centers Are Just About Set. |
|
7
Done
|
Let Stand For a Minute or So and Remove to Wire Racks. |
