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Easy Crumpets

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Ingredients

Adjust Servings:
2 cups plain flour
3/4 cup granulated sugar
3 teaspoons baking powder
3 eggs
1 cup milk
2 tablespoons butter, melted

Nutritional information

103.6
Calories
21 g
Calories From Fat
2.4 g
Total Fat
1.3 g
Saturated Fat
32.7 mg
Cholesterol
81.5 mg
Sodium
17.8 g
Carbs
0.3 g
Dietary Fiber
7.5 g
Sugars
2.6 g
Protein
836g
Serving Size

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Easy Crumpets

Features:
    Cuisine:

    Easy, quick and my kids just loved these crumpets. I am definitely using this recipe again.

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Easy Crumpets, This is my mom’s recipe for traditional SOUTH AFRICAN crumpets (little pancakes, or flapjacks) They are great for kids and they are melt in the mouth! My mom used to make a huge amount to send to school for birthdays – what a hit! They don’t have yeast, so if you are looking for another type of crumpet, this isn’t the recipe for you , Easy, quick and my kids just loved these crumpets I am definitely using this recipe again , In this recipe – food com/recipe/easy-crumpets-138710?ftab=questions It says leave the butter until last, does that mean use the butter to grease the pan, and don’t add it to the mix or just mix the butter into the mix last?


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    Steps

    1
    Done

    Mix Everything, Leaving Butter For Last.

    2
    Done

    Grease a Flat Bottomed Frying Pan or Griddle.

    3
    Done

    Drop or Pour Small Amounts of Batter Onto Griddle.

    4
    Done

    Turn and Cook Other Side When Bubbles Break on Surface of Crumpet.

    5
    Done

    Heat Should Be Medium to Get a Deep, Even Golden Colour.

    6
    Done

    Serve Warm With Butter and Jam Sandwiched Together.

    Avatar Of Jesse Johnston

    Jesse Johnston

    Pasta perfectionist known for her handmade noodles and flavorful sauces.

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