Ingredients
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2
-
8
-
1/2
-
1/4
-
1/4
-
-
1/2
-
1 - 2
-
-
-
-
-
-
-
Directions
Baked Mexican Black Bean Dip, This dip is a great starter for a Mexican Themed dinner night I’m not too wonderful with precise measurements , so please use the spices listed to you own taste I sometimes will add diced, fresh tomatoes on top when they’re in season Also, some green onion on top is always nice too , I didn’t have black beans so used refried beans Nicely spiced and a breeze to make Went well with my mexican-themed lunch , This dip is a great starter for a Mexican Themed dinner night I’m not too wonderful with precise measurements , so please use the spices listed to you own taste I sometimes will add diced, fresh tomatoes on top when they’re in season Also, some green onion on top is always nice too
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Steps
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1
Done
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Mix Black Beans With Cumin, Coriander, Chili Powder and Cayenne Pepper and Spread Over the Bottom of an Over-Proof Baking Dish. |
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2
Done
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I Don't Usually Measure the Spices, So Please Use Them to Your Own Taste. |
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3
Done
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(i'm a Bit Heavy Handed With the Cayenne Pepper!) Sprinkle the Grated Cheese Over Top of the Beans. |
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4
Done
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I Usually Sprinkle a Little Chili Powder or Cumin on Top of the Cheese to Give It a Little Color. |
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5
Done
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Bake in Preheated Oven at 375f For 10-15 Minutes or Until Cheese Is Melted and Bubbling Slightly. |
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6
Done
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Remove from Oven and Spoon Sour Cream Evenly Over the Top of the Cheese. |
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7
Done
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Add Shredded Lettuce, Jalapeos (if Using), and Top With Fresh Cilantro. |
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8
Done
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Serve Immediately With Nacho Chips For Dipping. |
