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Crispy Parmesan Zucchini Coins

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Ingredients

Adjust Servings:
1 lb zucchini or 1 lb yellow squash, cut into 1/4 inch thick round slices
1 1/2 cups white flour
1 cup instant potato flakes
1/2 cup parmesan cheese, grated
6 large eggs, beaten well
1 teaspoon garlic salt
1 teaspoon black pepper, finely ground
oil, sufficient for pan frying (you need about 1/4 inch in your pan)

Nutritional information

396.8
Calories
105 g
Calories From Fat
11.8 g
Total Fat
4.6 g
Saturated Fat
328.2 mg
Cholesterol
321.5 mg
Sodium
50.8 g
Carbs
3.5 g
Dietary Fiber
3.2 g
Sugars
21.5 g
Protein
176g
Serving Size

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Crispy Parmesan Zucchini Coins

Features:
    Cuisine:

    My family loved these. It was an excellent way to use up our overgrown zucchini crop. And it worked well, even with the huge zucchini I had

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Crispy Parmesan Zucchini Coins, A real tasty way to use up zucchini or yellow squash Even the large ones will work When finished the coins will be a delicious crisp brown on the outside and soft and tasty on the inside , My family loved these It was an excellent way to use up our overgrown zucchini crop And it worked well, even with the huge zucchini I had, A real tasty way to use up zucchini or yellow squash Even the large ones will work When finished the coins will be a delicious crisp brown on the outside and soft and tasty on the inside


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    Steps

    1
    Done

    Mix 1/2 Cup of the Flour With the Potato Flakes and Parmesan Cheese.

    2
    Done

    Beat the Eggs Well, to the Point Where They Start to Hold Air.

    3
    Done

    Place the Remaining Flour, Garlic Salt and Pepper in a 1 Gallon Zip Bag. Add Zucchini. Shake Bag Until Well Coated.

    4
    Done

    Dredge Zucchini Slices in Eggs Until Coated.

    5
    Done

    Coat Slices With Potato, Cheese and Flour Mixture.

    6
    Done

    Place Slices Carefully Into Hot Oil. Pan Fry on Each Side Until Golden Brown, About 2 Min a Side. Remove and Place on Paper Towels to Drain.

    Avatar Of Brenda Lyons

    Brenda Lyons

    Charcuterie wizard crafting beautiful and delicious meat and cheese boards.

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