Ingredients
-
2
-
1/2
-
2
-
1
-
1
-
2
-
-
1/4
-
-
-
-
-
-
-
Directions
Easy Cheesy Bruschetta, I only make bruschetta when my garden tomatoes are ripe and my herbs are ready and this is the recipe use We all look forward to summer, ripe tomates, fresh herbs, and bruschetta From allrecipes originally , WONDERFUL!!! I made it the way you posted it and mt wife loved it and so did I thanks for posting Jason
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Steps
|
1
Done
|
Preheat Oven to 400 Degrees. |
|
2
Done
|
in a Medium Bowl, Combine Tomatoes, Onion, Olive Oil, Oregano, Basil and Parsley. Place Bread on a Baking Sheet and Top With Tomato Mixture. Sprinkle With Parmesan. |
|
3
Done
|
Bake in Preheated Oven For 8 to 10 Minutes or Until Bottom of Bread Has Browned. |
|
4
Done
|
Allow to Cool About 5 Minutes Before Serving. |
