Ingredients
-
1
-
1
-
1/2
-
1
-
1/2
-
-
-
-
-
-
-
-
-
-
Directions
Eggplant (Aubergine) and Tomatoes, These two nutritinal powerhouses complement each other and make a great side dish Also, use it as an appetizer dip , I love eggplant but most recipes use involve a lot of olive oil This was a great healthy dish I like it as a side dish I left the skin on the egg plant because I like that part, added a little fresh basil and topped it with a little bit of Parmesan cheese , These two nutritinal powerhouses complement each other and make a great side dish Also, use it as an appetizer dip
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Steps
|
1
Done
|
Peel and Dice Eggplant. |
|
2
Done
|
Combine All Ingredients in a Pot and Stir. |
|
3
Done
|
Cover and Simmer 15 Minutes Until Eggplant Is Tender. |
