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Maple Glazed Roasted Carrots

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Ingredients

Adjust Servings:

	1 lb precut baby carrots
	1/2 tablespoon olive oil
	1/4 teaspoon salt
	1/2 tablespoon butter
	1/2 tablespoon maple syrup

Nutritional information

73.9

Calories

29 g

Calories From Fat

3.3 g

Total Fat

1.2 g

Saturated Fat

3.8 mg

Cholesterol

244.4mg

Sodium

11 g

Carbs

2 g

Dietary Fiber

6.9 g

Sugars

0.7 g

Protein

80g

Serving Size (g)

Serving Size

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Maple Glazed Roasted Carrots

Name: Maple Glazed Roasted Carrots
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4-6
Cuisine: American
Ingredients: : 1; : 1/2; : 1/4; : 1/2; : 1/2

Features:

Cuisine:

American

These were sooo good! I added a pinch of dried thyme and a pinch more of the maple/butter sauce, and these were my fave thing on the plate tonight which included Tilapia Casino and Garlicly Green Beans. Thanks so much for the inspiration, these will become a regular addition. :)

45 min
Serves 4
Easy

Ingredients

Directions

Maple Glazed Roasted Carrots,These were sooo good! I added a pinch of dried thyme and a pinch more of the maple/butter sauce, and these were my fave thing on the plate tonight which included Tilapia Casino and Garlicly Green Beans. Thanks so much for the inspiration, these will become a regular addition. 🙂

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Steps

1 Done	Preheat Oven to 475 Degrees.
2 Done	in Shallow Baking Dish, Toss Carrots With Oil and Salt to Coat.
3 Done	Roast in Oven For 10 Minutes.
4 Done	Heat Butter in Small Saucepan Until Golden Brown (dont Burn!), Remove from Heat and Add Maple Syrup.
5 Done	Drizzle Over Carrots and Shake Pan to Coat.
6 Done	Return to Oven and Continue to Roast For Another 8 Minutes, or Until Brown and Tender.
7 Done	Serve Immediately.