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Simple Roasted Carrots

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Ingredients

Adjust Servings:

	1 lb pre-cut baby carrots
	1 tablespoon olive oil
	1/4 teaspoon salt

Nutritional information

69.6

Calories

31 g

Calories From Fat

3.5 g

Total Fat

0.5 g

Saturated Fat

0 mg

Cholesterol

233.9 mg

Sodium

9.3 g

Carbs

3.3 g

Dietary Fiber

5.4 g

Sugars

0.7 g

Protein

78 g

Serving Size

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Simple Roasted Carrots

Name: Simple Roasted Carrots
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4-6
Cuisine: American
Ingredients: : 1; : 1; : 1/4

Features:

Cuisine:

American

This recipe is from some magazine. Makes delicious roasted carrots. Very simple! See the maple glazed version I posted as well!

45 min
Serves 4
Easy

Ingredients

Directions

Simple Roasted Carrots, This recipe is from some magazine. Makes delicious roasted carrots. Very simple! See the maple glazed version I posted as well!

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Steps

1 Done	Heat Oven to 475 Degrees.
2 Done	in Shallow Baking Dish, Toss Carrots With Oil and Salt.
3 Done	Roast 12 Minutes, Then Shake Pan to Toss.
4 Done	Roast Another 8 Minutes, Shaking Pan Once or Twice, Until Brown and Tender.
5 Done	Serve Hot.