Ingredients
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2
-
1
-
1
-
2
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2/3
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-
-
-
-
-
-
-
-
-
Directions
The Best Jiffy Cornbread, OMG! I can’t make a southern meal without this cornbread to go with , Easy and delicious! Definitely a repeat in our house with chili, stew, or jambalaya I suggest using sour cream and not milk , The directions make no sense?
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Steps
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1
Done
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Mix Cornbread as Directed on Package. |
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2
Done
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Add in Corn and Cheese. |
|
3
Done
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*if Using Milk Add at the End and Only Use Enough to Make the Consistency Like Thick Pancake Batter. |
|
4
Done
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. |
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5
Done
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Recommend Using a 9x13 If You Want It Done in 20 Minutes |
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6
Done
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Bake 400 Degrees For 20-25 Minutes or Until Golden Brown and a Toothpick Comes Out Clean. |
