Ingredients
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2 - 3
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1
-
1
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Baked Salmon With Herbed Mayonnaise,I had baked salmon at a friend’s house recently. (She is an Alaskan native and had some salmon she brought back from vacation. Yummy) She spread mayo and some seasonings on the fish then baked it. I had never heard of that before, but it was really good. I came up with my own twist using that idea. I made this last night and it was wonderful. Hope you enjoy!,Delicious!!,Great recipe and very simple, thank you very very much for sharing your recipe with us.
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Steps
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1
Done
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Combine All Ingredients (except Salmon). |
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2
Done
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Stir Well. |
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3
Done
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Add a Few Dashes of Seasoning Salt and a Few Grinds of Fresh Pepper. Taste For Seasoning Preference. All Measurements Are Approximate. |
|
4
Done
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Place Fish Into a Baking Pan Sprayed With Oil or Rubbed With Olive Oil or Butter. |
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5
Done
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Season Lightly With Seasoned Salt and Pepper Then Generously Spread Mayo Mixture All Over the Top of the Fish. Make It to the Thickness You Prefer. I Had About 1/4 in or So. |
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6
Done
|
Bake Uncovered in a 450 Degree Oven Until Fish Is Almost Done (mine Took 15-20 Min For Fillets Which Seemed a Bit Long, but They Weren't Done.) |
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7
Done
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Then Broil Until Lightly Golden. |
