Ingredients
-
2
-
1 1/2
-
1
-
1
-
0.5
-
1/2
-
-
-
1/2
-
1/2
-
-
-
-
-
Directions
Coconut Chicken Tenders, Haven’t tried this yet, but looks good I found this receipe at savorysweetlife com, Haven’t tried this yet, but looks good I found this receipe at savorysweetlife com
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
On a Cookie Sheet, Season Chicken With Salt and Pepper on Both Sides. Set Aside. in a Medium Bowl, Mix Orange Juice, Condensed Milk, and a Beaten Egg Until Your wet Mixture Is Well Incorporated. in Another Bowl, Mix Coconut and Panko Crumbs. |
|
2
Done
|
Heat Peanut Oil in a Medium Pan or Skillet on Medium-High Heat. Fill Pan to About 1/2? of Oil. Dip and Fully Coat Each Tender in the Egg Mixture First and Then the Panko/Coconut Mix. |
|
3
Done
|
Set Each Coated Chicken on a Cookie Cooling Rack. |
|
4
Done
|
Fry Each Tender For 6-8 Minutes Until Golden Brown. |
|
5
Done
|
Serve With a Honey Marmalade Dipping Sauce - Directions: in a Small Bowl, Add Honey and Marmalade. Heat in the Microwave For 1 Minute. Stir Everything Until Well Mixed. |
